Bonito encebollado (Cantabria)
TM31 TM5 TM6

Bonito encebollado (Cantabria)

4.7 (221 ratings)

Ingredients

  • 600 g de cebolla en aros
  • 1 diente de ajo en láminas
  • 100 g de aceite de oliva
  • 1 cucharadita de sal
  • 1 pellizco de pimienta negra molida
  • 50 g de vino blanco
  • 1 - 2 rodajas de bonito fresco salpimentado (aprox. 800 g)
  • 250 g de agua

Nutrition
per 1 ración
Calories
2263 kJ / 541 kcal
Protein
50.8 g
Carbohydrates
8.4 g
Fat
33 g
Fibre
2.1 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes