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Ingredients
Impasto
- 200 g di burro congelato a pezzi
- 200 g di farina senza glutine per pizza o pasta + q.b.
- 65 g di acqua
- 1 pizzico di sale
- 1 cucchiaino di zucchero
Ripieno
- 100 g di cioccolato fondente, consentito da prontuario a pezzi
Terminare la preparazione
- 1 tuorlo, leggermente sbattuto
- 20 g di zucchero
- Nutrition
- per 1 pezzo
- Calories
- 1540 kJ / 368 kcal
- Protein
- 1.3 g
- Carbohydrates
- 33.9 g
- Fat
- 25.2 g
- Fibre
- 2.1 g
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