Devices & Accessories
醉香螺
Prep. 24 h
Total 24 h 20min
3 人份
Ingredients
-
姜 切片40 克
-
陈皮5 克
-
干月桂叶5 片
-
八角4 个
-
花椒5 克
-
冰糖300 克
-
盐100 克
-
白酒 选用高粱酒52°100 克
-
花雕酒 选用5年以上花雕酒750 克
-
话梅2 颗
-
花螺 焯水,洗净400 克
Difficulty
easy
Nutrition per 1 人份
Protein
10.7 g
Calories
4108.7 kJ /
982 kcal
Fat
4.8 g
Fibre
5.2 g
Carbohydrates
132.3 g
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品味江南
69 Recipes
China
China
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