Chlebek kukurydziany (Sopa Paraguaya)
TM5 TM6

Chlebek kukurydziany (Sopa Paraguaya)

2.9 (51 ratings)

Ingredients

  • 170 g cebuli, przekrojonej na pół
  • 4 jajka
  • 250 g mleka
  • 230 g twarogu, pokrojonego na kawałki
  • 320 g kaszki kukurydzianej
  • 1 - 2 łyżeczki soli
  • 1 łyżeczka proszku do pieczenia

Nutrition
per 1 porcję
Calories
606 kJ / 145 kcal
Protein
6 g
Carbohydrates
15 g
Fat
6 g
Fibre
2.1 g

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