Spinach and Parmesan Stuffed Mushrooms

Spinach and Parmesan Stuffed Mushrooms

4.6 39 ratings

Prep. 20min

Total 40min

4 portions

Ingredients

Parmesan cheese cut in pieces (3 cm)
60 g
fresh button mushrooms large (approx. 400 g)
16
garlic cloves to taste
2 - 3
olive oil
20 g
frozen spinach thawed and squeezed of excess water
300 g
crème fraîche
60 g
dried thyme
¼ tsp
fine sea salt
½ tsp
ground black pepper
2 pinches

Difficulty

easy

Nutrition per 1 portion

Protein 6 g

Calories 536 kJ / 128 kcal

Fat 11 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Keto 45 Recipes
UK and Ireland

LOW CARB 10 Recipes
UK and Ireland

You might also like...

Potted Eggs with Spinach and Bacon

30min

Tuna Tapenade

5min

Salmon Rillette, Onion Chutney, Toasted Sourdough

1 h 25min

Smoked Salmon and Beetroot Roulade

2 h 45min

Honey Mustard Baked Chicken and Garlic Cauliflower Purée

50min

Stuffed Mushrooms with Manchego Cheese

40min

Baked Spinach and Feta Mushrooms

35min

Halloumi Salad

20min

Salmon with Mango Sauce, Flat Green Beans and Carrots

1 h

Pork with Spinach Lentils

20min

Green Vegetable Frittata - Frittata verde

25min

Minted Mushy Peas with Crème Fraîche

20min