Risoto de bacalhau com grelos e broa de avintes
TM31 TM5 TM6

Risoto de bacalhau com grelos e broa de avintes

4.1 (23 ratings)

Ingredients

  • 50 g broa de Avintes
  • 30 g queijo parmesão
  • 1120 g água
  • 250 g grelos, só as folhas
  • 4 dentes de alho
  • 2 chalotas (60 g aprox.)
  • 40 g azeite
  • 400 g bacalhau demolhado em lascas
  • 2 c. chá de pimentão doce
  • 20 g manteiga
  • 50 g vinho branco
  • 320 g arroz p/ risoto
  • 100 g azeitonas pretas

Nutrition
per 1 dose
Calories
1739 kJ / 416 kcal
Protein
20 g
Carbohydrates
49 g
Fat
14 g
Fibre
3 g

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