Devices & Accessories
Buffalo Burger with Bourbon Glazed Onions
Prep. 20min
Total 1 h 10min
4 portions
Ingredients
Buffalo Burgers
-
fresh sage leaves6 - 8
-
shallots2 ½ oz
-
garlic clove1
-
mustard powder1 tsp
-
freshly ground black pepper⅛ tsp
-
ground buffalo meat16 oz
Bourbon Glazed Onions
-
red onions quartered18 oz
-
olive oil½ oz
-
unsalted butter½ oz
-
dark brown sugar2 oz
-
salt plus extra to taste¼ tsp
-
ground black pepper plus extra to taste¼ tsp
-
bourbon2 oz
Cooking Burgers and Assembly
-
salt to taste
-
hamburger buns toasted4
-
ketchup to taste
-
4 slices Swiss cheesecheddar cheese4 slices
-
Roma tomatoes sliced4 oz
-
butter lettuce4 - 8 pieces
Difficulty
easy
Nutrition per 1 portion
Protein
32 g
Calories
2443 kJ /
584 kcal
Fat
19 g
Fibre
4 g
Carbohydrates
56 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Better Burgers
10 Recipes
United States
United States
You might also like...
Grilled eye fillet with Café de Paris butter
45min
Shrimp Tacos with Denver Salsa
25min
Classic Diner Burger
25min
Fish fingers with tomato sauce
50min
Chicken Parmesan
1 h 10min
Chicken Tikka Bowls with Kachumber
2 h 50min
Grilled Burger with Red Potatoes and Garlic Mayonnaise
1 h 20min
Asian Sloppy Joes
1 h 50min
Chicken Shawarma Bowl
1 h
Mushroom and Blue Cheese Stuffed Flank Steak
1 h 40min
Greek Stuffed Chicken
1 h 35min
Paella
30min