Champiñones rellenos de espinacas

Champiñones rellenos de espinacas

4.1 57 ratings
Prep. 20min
Total 40min
4 raciones

Ingredients

  • 600 g de champiñones frescos grandes (aprox. 12-16 unidades)
  • 2 - 3 dientes de ajo
  • 20 g de aceite de oliva (y algo más para engrasar)
  • 300 g de espinacas congeladas (descongeladas, escurridas y en trozos)
  • 60 g de crème fraîche
  • ½ cucharadita de sal
  • 2 pellizcos de pimienta molida

Nutrition per 1 ración

Calories 165.5 kcal / 692.2 kJ
Protein 8 g
Fat 13.4 g
Carbohydrates 3.3 g
Fibre 4.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...