Sal de verduras

Sal de verduras

4.7 28 ratings

Prep. 5min

Total 5min

350 g

Ingredients

250 g de verduras deshidratadas para sopa (zanahoria, puerro, apio, cebolla, etc.)
3 cucharadas de cúrcuma molida
2 cucharadas de ajo granulado
75 - 80 g de sal gorda

Difficulty

easy

Nutrition per 15 g

Sodium 1291.4 mg

Protein 0.4 g

Calories 46 kJ / 11 kcal

Fat 0 g

Fibre 0.6 g

Saturated Fat 0 g

Carbohydrates 1.9 g

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