Devices & Accessories
Pulut Panggang (Grilled Rice Packets)
Prep. 10min
Total 1 h 20min
16 pieces
Ingredients
-
coconut milk480 g
-
Thai glutinous rice soaked for 2 hours360 g
-
salt1 tsp
-
pandan leaves tied into knots10
-
dried shrimp floss150 g
-
water1200 g
-
banana leaf cut in 16 pieces (15 cm x 8 cm)1
-
oil for greasing
Difficulty
easy
Nutrition per 1 piece
Protein
3 g
Calories
806 kJ /
193 kcal
Fat
10 g
Fibre
1.6 g
Carbohydrates
22 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Peranakan Snack Delight
13 Recipes
International
International
You might also like...
Inti kelapa (sweet coconut filling)
15min
Kuih Ko Sui (Steamed Palm Sugar Rice Cake)
1 h 10min
Pulut Tai Tai (Steamed Blue Glutinous Rice)
2 h 35min
Bee Hive Cake
2 h 50min
Sambal Belacan
10min
Kuih Sago (Steamed Sago Cake)
1 h 20min
Kuih Ketayap (Crêpes With Sweet Coconut Filling)
20min
Mee Siam (Spicy Siamese Noodles)
30min
Kuih Bingka Ubi (Baked Tapioca Cake)
1 h 40min
Inti Kelapa (Sweet Coconut Filling)
15min
Serunding Udang Kering (Dried Shrimp Floss)
1 h
Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)
4 h 20min