Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La dacquoise
- 135 g d'amandes en poudre
- 150 g de sucre glace
- 5 blancs d'œufs
- 50 g de sucre
- 40 g de pralin (cf. conseil)
La ganache chocolat
- 250 g de chocolat noir extrafin, 70% de cacao, en morceaux
- 250 g de crème, 35 % m.g., très froide
- Nutrition
- per 1 portion
- Calories
- 2165 kJ / 519 kcal
- Protein
- 9 g
- Carbohydrates
- 42 g
- Fat
- 34 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Biscuit roulé aux fraises et au séré
1h 30min
Truffes au moka
30min
Éclairs au chocolat
1小時 15 分
Menu: Soupe de topinambours, bœuf Wellington avec légumes au four et trifle de pain d'épices
3h
Moutarde au piment rouge et miel
No ratings
Hiboux en fromage
No ratings
Fougasse aux olives
2h 20min
Galette des rois aux poires et au chocolat
1小時 40 分
Forêt noire
2小時 30 分
Macarons au caramel
1h 50min
Pavé au chocolat épicé
12h
Tiramisu stracciatella
2小時 30 分