Pains à hamburger complets

Pains à hamburger complets

4.0 8 ratings

Prep. 15min

Total 2 h 50min

6 morceaux

Ingredients

500 g d'eau
250 g de pommes de terre à chair ferme en dés (1 cm) (voir conseil)
250 g de grains de blé
75 g de lait
1 cube de levure fraîche (40 g)
3 œufs
250 g de farine blanche sans gluten
2 c. à café de sel fin
60 g de beurre ramolli, en morceaux

Difficulty

easy

Nutrition per 1 morceau/part

Protein 15 g

Calories 1837 kJ / 439 kcal

Fat 13 g

Fibre 7.6 g

Carbohydrates 63 g

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Also featured in

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Benelux

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