Schweinefilet an Senfsauce

Schweinefilet an Senfsauce

3.8 63 rating

Prep. 10min

Total 30min

6 Portionen

Ingredients

Frühlingszwiebeln in Stücken
180 g
Olivenöl, nativ
60 g
Maisstärke
10 g
Weisswein
50 g
flüssige Rindsbouillon
100 g
100 g Wasser, und 1/4 TL Rindsbouillon
grobkörniger Senf
1 EL
Schweinefilets (1-2 Stücke), in Tranchen (2-3 cm)
700 - 800 g
feinkörniges Salz nach Belieben
2 Prisen
schwarzer Pfeffer, frisch gemahlen nach Belieben
2 Prisen

Difficulty

easy

Nutrition per 1 Portion

Protein 26.9 g

Calories 1133 kJ / 271 kcal

Fat 16.65 g

Fibre 0.65 g

Carbohydrates 3.4 g

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Leicht & Köstlich 10 Recipes
Switzerland

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