Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Schokoböden
- 300 g Zartbitterkuvertüre, in Stücken
- 400 g Milch
- 500 g Zucker
- 250 g Butter, in Stücken
- 2 Prisen Salz
- 6 Eier
- 460 g Mehl
- 40 g Kakaopulver
- 4 TL Backpulver
Himbeercreme
- 500 g Butter, weich, in Stücken
- 1000 g Himbeer-Gelee (ohne Kerne)
Schokosauce und Dekoration
- 150 g Kuvertüre, in Stücken
- 140 g Sahne
- Nutrition
- per 1 Stück
- Calories
- 2568 kJ / 613 kcal
- Protein
- 6 g
- Carbohydrates
- 67 g
- Fat
- 35 g
- Fibre
- 3.4 g
In Collections
Alternative recipes
Nuss-Schoko-Torte
9h 30min
Naked Cake mit Beeren
3h
Pummelhummeltorte
5h
Schokoladen-Osterkuchen
2h 40min
Babyparty-Torte
3h 50min
Haselnuss-Schokoladen-Torte
13h
Kokos-Passionsfrucht-Torte
48h
Vanille-Schoko-Hochzeitstorte mit Karamelldripping
48h
Himbeer-Nuss-Hochzeitstorte mit Karamelldripping
48h
Galaxy Cake
6h 30min
Vanilletorte mit Überraschungsfüllung
48h
Vanille-Nuss-Hochzeitstorte mit Schokodripping
48h