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Vanille-Schoko-Hochzeitstorte mit Karamelldripping

Vanille-Schoko-Hochzeitstorte mit Karamelldripping
3.9 54 ratings
Prep. 6 h
Total 48 h
25 Stücke
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Ingredients

Karamellsauce
  • Kondensmilch
    200 g
  • Zucker
    120 g
  • Wasser, heiß
    30 g
Schokoböden
  • Zartbitterkuvertüre in Stücken
    300 g
  • Milch
    400 g
  • Zucker
    500 g
  • Butter in Stücken
    250 g
  • Salz
    2 Prisen
  • Eier
    6
  • Mehl
    460 g
  • Kakaopulver
    40 g
  • Backpulver
    4 TL
Vanillecreme und Fertigstellung
  • Vanilleschote getrocknet, in Stücken
    1
  • Zucker
    120 g
  • Speisestärke
    55 g
  • Milch
    600 g
  • Butter weich, in Stücken
    550 g

Difficulty

advanced

Nutrition per 1 Stück

Protein 8 g
Calories 2378 kJ / 568 kcal
Fat 34 g
Fibre 2.4 g
Carbohydrates 57 g

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