Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g d'aneth frais, équeuté
- 2 c. à café de levure boulangère sèche (8 g)
- 150 g d'eau
- 100 g d'huile d'olive, et un peu pour le papier cuisson
- 350 g de farine à pain, et un peu pour le plan de travail
- 200 g de feta, coupée en morceaux
- Nutrition
- per 1 pièce
- Calories
- 1491 kJ / 356 kcal
- Protein
- 9 g
- Carbohydrates
- 33 g
- Fat
- 20 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chapati
1小時 10 分
Pain aux algues
2h 45 min
Rieska (pain lapon)
30min
Pain curry-carotte
1小時 5 分
Pain aux pistaches
3小時 15 分
Pains au zaatar
1小時 55 分
Pain nordique
1h
Le Green Juice paléo
10 分
Focaccia au thym et huile d'olive
1小時 55 分
Pains au beurre d'herbes
1h
Petits pains roulés au zaatar
4h 30min
Mini focaccias à l'origan
3h 40min