Aprikosen-Eis

Aprikosen-Eis

4.3 10 ratings
Prep. 20min
Total 12 h 20min
4 Portionen

Ingredients

  • Aprikosen reif, in Würfeln (2 cm)
    300 g
  • Milch
    150 g
  • Orange Bio, 2 Streifen Schale (à 1 x 4 cm) dünn abgeschält, Saft ausgepresst
    1
  • Zucker
    100 g
  • Pistazien, ungesalzen, geschält, enthäutet
    40 g
  • Vanilleschote in Stücken (1,5 cm)
    ½
  • Waffelhörnchen in groben Stücken
    2

Nutrition per 1 Portion

Calories 249 kcal / 1042 kJ
Protein 5 g
Fat 6 g
Carbohydrates 46 g
Fibre 3.4 g
Saturated Fat 1 g
Sodium 32 mg

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