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Ingredients
- 40 g Ingwer, frisch, in dünnen Scheiben
- 200 g Zwiebeln, halbiert
- 950 g Sauerkirschen, entkernt
- brauner Zucker zum Abschmecken
- Rotweinessig zum Abschmecken
- 100 g Orangensaft
- 1 TL geriebene Zitronenschale, Bio
- ¼ TL Cayenne-Pfeffer
- 1 Prise Piment
- 1 Prise Zimt
- Salz zum Abschmecken
- 1 Pck. Einmachhilfe (2,5 g)
- 2 Prisen Pfeffer
- Nutrition
- per 3 Schraubgläser
- Calories
- 4624 kJ / 1102 kcal
- Protein
- 12 g
- Carbohydrates
- 224 g
- Fat
- 6 g
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