Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g raspberry purée
- 10 g lemon juice
- 10 g Kirsch or cherry brandy
- 2 gelatine leaves
- 100 g sugar
- 60 g egg whites, from medium eggs
- 1 pinch fine sea salt
- 250 g whipping cream
- Nutrition
- per 1 portions
- Calories
- 1586 kJ / 381 kcal
- Protein
- 4.5 g
- Carbohydrates
- 30.3 g
- Fat
- 25.3 g
In Collections
Alternative recipes
Lemon Curd
1小時
Egg Liqueur Crème Brûlée
1h 15 min
Salmon Terrine with Peppered Crème Fraîche
1小時 20 分
Goat's cheese flans with yoghurt sauce and leeks
45 分
Berry mousse
4h 50min
Rhubarb Vanilla Flan
50 分
Banoffee Cream Pie
2小時 40 分
Amaretti Crème Brulée
4h 30 min
Summer Pudding
8小時 30 分
Pear Frangipane
1小時 30 分
Mandarin and White Chocolate Trifle
6h
Panna Cottas with Peaches and Thyme Syrup
6h 15min