Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Kartoffeln, mehligkochend, in Stücken
- 300 g Wasser
- 500 g Buttermilch
- 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 200 g Möhren, in Scheiben (5 mm)
- 300 g Prinzessbohnen, frisch, in Stücken (2-3 cm)
- 250 g Lachsfilet, TK, aufgetaut
- Salz zum Würzen
- ½ TL Dill, getrocknet, zum Würzen
- ½ TL Bohnenkraut, getrocknet
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1057 kJ / 253 kcal
- Protein
- 20 g
- Carbohydrates
- 18 g
- Fat
- 10 g
- Fibre
- 3.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Buttermilch-Gemüse-Eintopf
40min
Fisch-Gemüse-Suppe
40min
Kartoffel-Bohnen-Eintopf mit Kalbsfilet
1h 20 min
Gemüse-Fischeintopf mit Messerabdeckung
40min
Tomaten-Fisch-Suppe
35min
Fisch-Minestrone
50min
Spinat-Kokos-Eintopf
45min
Erbsen-Krabben-Suppe
35min
Hähnchen-Eintopf mit Spinat
1h
Feta-Cremesuppe
35min
Gebackener Lachs und Kartoffeln mit Dill
1h 15min
Grüne Kartoffelsuppe mit Lachs
30min