
Devices & Accessories
Verrine fruits frais, yaourt et meringue
Prep. 20min
Total 3 h 30min
8 portions
Ingredients
Les meringues
-
blancs d'œufs4
-
de sucre en poudre200 g
La garniture
-
le zeste d'½ citron vert non traité
-
de sucre roux50 g
-
de yaourt nature500 g
-
de fruits frais variés250 g
Nutrition per 1 portion
Calories
185 kcal /
774 kJ
Protein
4.3 g
Fat
0.9 g
Carbohydrates
40.1 g
Fibre
0.6 g
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