Compatible versions
Schweinerippchen auf mexikanische Art mit würziger Tomatensalsa
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Tomatensalsa
- 500 g Tomaten, halbiert
- 30 g Jalapeño Chili, entkernt, entstielt
- 1 Knoblauchzehe
- 1 Zwiebel, halbiert
- 1 TL Salz
- 1 Stängel Koriander
Schweinerippchen
- 2 Knoblauchzehen
- 180 g Zwiebeln, halbiert
- 40 g Öl
- 1000 g Spareribs, in Stücken (5-6 cm)
- 1 TL Salz
- 1 TL Pfeffer
- 200 g Cola
- 140 g Chipotle Chili Sauce
- 100 g brauner Zucker
- 80 g Sojasauce
- Nutrition
- per 1 Portion
- Calories
- 2255 kJ / 593 kcal
- Protein
- 24 g
- Carbohydrates
- 28 g
- Fat
- 36 g
- Fibre
- 1.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Big Kahuna Burger (Pulp Fiction)
1h
Tandoori-Schweinefilet auf Glasnudelsalat
1h
Chicken Wings in rauchiger Honigmarinade
1h 30min
Glasierte Apfel-Spareribs
2h 30min
Koreanisch frittiertes Hähnchen
3h 10min
Sauce Choron
20min
Rindfleisch-Kebabs mit Monkey-Gland-Sauce
2h
Bloody Mary
10min
Gegrillte Schweinespieße
7小時 10 分
Wan Tans mit Chilisauce
50min
Spareribs vom Grill
6h 45min
Rippchen süß-sauer (糖醋排骨)
40min