Chicken Drums mit Malzbier-Dip

Chicken Drums mit Malzbier-Dip

4.3 242 ratings
Prep. 10min
Total 1 h 30min
16 Stück

Ingredients

Marinierte Chicken Drums
  • Öl
    70 g
  • Knoblauchzehen
    3
  • Cayenne-Pfeffer
    2 TL
  • Ketchup
    70 g
  • Salz
    1 ½ TL
  • Hähnchenunterschenkel (à ca. 180 g)
    16
Malzbier-Dip und Fertigstellung
  • Malzbier
    200 g
  • Ketchup
    100 g
  • Sojasauce
    20 g
  • Senf
    1 TL
  • Kartoffelstärke
    1 ½ TL

Nutrition per 1 Stück

Calories 141 kcal / 592 kJ
Protein 9 g
Fat 10 g
Carbohydrates 4 g
Fibre 0.1 g

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