Avocado Cupcakes with Lime Drizzle

Avocado Cupcakes with Lime Drizzle

4.4 43 ratings

Prep. 15min

Total 40min

12 pieces

Ingredients

Cupcakes

avocado ripe, cut in pieces (approx. 140 g)
1
vegetable oil
150 g
medium eggs
2
golden caster sugar
160 g
plain flour
225 g
baking powder
1 ½ tsp
bicarbonate of soda
½ tsp
fine sea salt
¼ tsp
milk
100 g

Lime Drizzle

golden caster sugar
85 g
limes finely grated zest and 40 g juice
2

Difficulty

easy

Nutrition per 1 piece

Protein 2.3 g

Calories 1234 kJ / 295 kcal

Fat 15.2 g

Carbohydrates 37.3 g

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Also featured in

Sweet 80 Recipes
UK and Ireland

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