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Ginger, Clementine and Honey Steamed Puddings

Ginger, Clementine and Honey Steamed Puddings
4.5 16 ratings
Prep. 20min
Total 1 h
4 portions
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Ingredients

  • unsalted butter soft, plus extra for greasing
    90 g
  • fresh root ginger peeled, cut in round slices (2 mm)
    10 g
  • sugar
    90 g
  • clementines
    2
  • runny honey
    2 Tbsp
  • medium eggs
    2
  • self-raising flour
    90 g
  • milk
    30 g
  • baking powder
    ¾ tsp
  • water
    1000 g
  • cream (optional) for serving

Difficulty

easy

Nutrition per 1 portion

Protein 4.9 g
Calories 1614 kJ / 386 kcal
Fat 18.9 g
Carbohydrates 49 g

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UK and Ireland

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