Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Butterfly cakes
Prep. 20min
Total 1 h
12 portions
Ingredients
-
eggs2
-
honey140 g
-
natural vanilla extract1 tbsp
-
buttermilk190 g
-
extra virgin coconut oil softened120 g
-
self-raising flour250 g
-
pouring (whipping) cream to serve (see Tips)150 g
-
jam of choice, to serve (see Tips)
Nutrition per 1 portion
Calories
266.7 kcal /
1119.9 kJ
Protein
4.4 g
Fat
15.9 g
Carbohydrates
27.1 g
Fibre
0.8 g
Saturated Fat
12.7 g
Sodium
182 mg
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Australia and New Zealand
Australia and New Zealand
