Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g manchego cheese, cut in pieces
- 500 g water
- 6 pinches fine sea salt
- 100 g pasta, dried, type penne
- 25 g unsalted butter, diced, plus extra for greasing
- 20 g self-raising flour, plus extra for dusting
- 250 g milk
- 2 large eggs, separated
- 2 pinches freshly ground black pepper, or to taste
- 2 pinches ground nutmeg, or to taste
- Nutrition
- per 1 portion
- Calories
- 1188 kJ / 284 kcal
- Protein
- 12.5 g
- Carbohydrates
- 26.1 g
- Fat
- 14.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bacon, Leek and Emmental Tart
25min
Tuna-stuffed Tomatoes
35 min
Stroganoff Strudel
1h 40min
Olive and Mozzarella Farfalle
30min
Gnocchi Carbonara with Peas
20 min
Pollock with Potato and Squash Crust with Chablis Sauce
1h
Sunday Morning Breakfast Bake
1h 15 min
Mozzarella Stuffed Flatbread
45 min
Emmental Gougères
50 min
Tarte Bourguignonne
1h 30min
Beef Goulash with Bread Dumplings
1h 30min
Creamy Pea Pasta
25min