Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
370
g de vin blanc, bourgogne ou beaujolais de préférence
or 370 g de vin rouge - 2 bâtons de cannelle
- 2 étoiles de badiane
- 4 clous de girofle
- 500 g de sucre à confiture
- Nutrition
- per 1 bocal
- Calories
- 4521 kJ / 1062 kcal
- Protein
- 0.1 g
- Carbohydrates
- 252 g
- Fat
- 0 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Foie gras de canard
72h
Liqueur aux fruits rouges
25 min
Rillettes de porc au cidre
2h
Rillettes de canard
2h 30min
Confiture d'ananas à la vanille
25 min
Pain d'épices
3小時
Confiture de mirabelles au thé vert
1h 45min
Liqueur kiba
30min
Confiture de tomates aux épices
13小時
Liqueur à l'abricot
25 min
Sucre orange-épices de Noël
2h
Confiture de poires
6h