台式萝卜糕汤

台式萝卜糕汤

4.0 1 rating

Prep. 15min

Total 45min

1 人份

Ingredients

油
15 克
红葱头
1 粒
干香菇泡发（泡发后约25克），切丝
2 朵
干的虾米浸泡变软，沥干
1 茶匙
胡萝卜切丝
10 克
葱葱白切段
1 支
猪里脊肉切丝
60 克
酱油
15 克
水
400 克
萝卜糕切粗条（3厘米宽）
500 克
黑醋
2 茶匙
糖
1 茶匙
白胡椒粉
1 - 2 小撮
盐
½ 茶匙
青菜切段
150 克

Difficulty

easy

Nutrition per 1 人份

Protein 56.9 g

Calories 5318 kJ / 1271 kcal

Fat 54.8 g

Fibre 5.9 g

Carbohydrates 139.1 g

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