Pumpkin, Feta and Caramelised Onion Tart

Pumpkin, Feta and Caramelised Onion Tart

4.5 46 rating

Prep. 15min

Total 1 h 10min

8 portions

Ingredients

filo pastry
8 sheets
unsalted butter melted
60 g
red onions quartered
170 g
olive oil
10 g
balsamic vinegar
10 g
brown sugar
10 g
garlic clove
1
fine sea salt
3 pinches
pumpkin flesh diced (1 cm)
550 g
honey
15 g
ground black pepper or to taste
2 pinches
fresh baby spinach
200 g
whipping cream
40 g
large eggs
2
cherry tomatoes halved
15
feta cheese diced (1 cm)
200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 412.7 mg

Protein 9.1 g

Calories 1169.1 kJ / 279.4 kcal

Fat 17.6 g

Fibre 2 g

Saturated Fat 9.8 g

Carbohydrates 22.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Feed the Love 22 Recipes
UK and Ireland

Pumpkin 10 Recipes
UK and Ireland

You might also like...

Pumpkin and Onion Galette with Autumn Coleslaw

55min

Carrot, Pumpkin and Chard Pie

1 h 20min

Moroccan Chickpea and Halloumi Pie

1 h 5min

Vegetable Tart

1 h 15min

Goat's Cheese Pie

1 h 10min

Pumpkin and Spinach Pie

1 h 35min

Mushroom pie

1 h 40min

Veggie Wellington

2 h

Mexican Quinoa Stuffed Aubergine

1 h

Goats Cheese and Caramelised Onion Quinoa Tart

1 h 50min

Baked Penne with Vegetables

1 h 5min

Pumpkin Risotto with Bacon

50min