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Lingote de chocolate con frutos secos, pasas y cerezas
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Ingredients
- 320 g de chocolate amargo
- 120 g de crema
- 200 g de chocolate con leche
- 60 g de pasitas
- 60 g de cerezas en almíbar (escurridas)
- 60 g de avellanas
- 60 g de almendras peladas
- 25 g de galletas, tipo María
- Nutrition
- per 1 porción
- Calories
- 208 kcal / 869 kJ
- Protein
- 3.16 g
- Fat
- 13.7 g
- Carbohydrates
- 17.98 g
- Fibre
- 3.17 g
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