Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 90 g de sucre de canne
- 10 g de sucre vanillé maison
- le zeste d'un citron vert
- 6 citrons verts, le jus seulement
- 450 g d'eau
- 2 branches de thym frais
- Nutrition
- per 1 portion
- Calories
- 467 kJ / 109 kcal
- Protein
- 0.3 g
- Carbohydrates
- 26.3 g
- Fat
- 0.3 g
In Collections
Alternative recipes
Sorbet citron vert
12h
Cheesecake salé aux herbes et pistaches
2h 30 min
Glace au yaourt marbrée à la fraise
4h 15 min
Sorbet aux 3 agrumes
1h 35 min
Sorbet poivron rouge
3h
Aubergines d'Almagro marinées
96h
Granité de pastèque
5 min
Granité ananas et gingembre
4h 10 min
Cheesecake avocat-citron vert
12h 15min
Sorbet mojito
12h
Sorbet miel, raisins et thym
24h 30 min
Sorbet citron
8h 30 min