Gooseberry Curd

Gooseberry Curd

4.6 15 ratings

Prep. 15min

Total 1 h

1000 g

Ingredients

fresh gooseberries rinsed and drained
400 g
lemon juice
80 g
butter, unsalted diced
100 g
caster sugar
360 g
large eggs
5

Difficulty

easy

Nutrition per 30 g

Sodium 15.1 mg

Protein 1.4 g

Calories 350.2 kJ / 83.7 kcal

Fat 3.5 g

Fibre 0.5 g

Saturated Fat 1.9 g

Carbohydrates 12.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simple Ideas 201 Recipes
UK and Ireland

Sweet 80 Recipes
UK and Ireland

You might also like...

Plum and Apple Jam

40min

Rhubarb Fool

1 h 10min

Simnel Cake

3 h

Gooseberry and Ginger Biscuit Layers

25min

Summer Fruit Crumble with Crème Anglaise

1 h 10min

Gooseberry Curd Layer Cake with Elderflower Icing

3 h

Sticky Jamaican Ginger Cake

25 h

Rhubarb Ice Cream

36 h 25min

Stewed Rhubarb with Orange

10min

Rhubarb Crumble

55min

Curried Parsnip Soup

30min

Ginger Flapjacks

1 h 30min