Skip to main content Search
Biscuits granola sans gluten

Biscuits granola sans gluten
3.9 72 ratings
Prep. 5min
Total 1 h 25min
20 pièces
Sign up for free

Ingredients

  • 40 g de farine de châtaigne
  • 70 g de farine de sarrasin
  • 90 g de farine de riz
  • 1 c. à café rase de bicarbonate de sodium
  • 80 g de beurre doux froid et coupé en morceaux
  • 50 g de sucre roux
  • 1 œuf
  • 100 g de chocolat au lait détaillé en morceaux

Difficulty

medium

Nutrition per 1 pièce

Protein 1.6 g
Calories 443.4 kJ / 106.1 kcal
Fat 5.5 g
Carbohydrates 12.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Goûters d'enfants 11 Recipes
France

You might also like...

Petits pains au muesli

3.1(19)

1 h 40min

Cheesecake au beurre de cacahuète

4.1(17)

6 h

Muffins cacao intense sans sucre ajouté

3.6(40)

45min

Barres chocolat-banane

3.7(24)

1 h 30min

Barre de céréales aux fruits secs

4.1(71)

30min

Focaccia aux olives

4.1(21)

3 h

Pain au yaourt

4.7(133)

1 h 50min

Biscuits aux céréales complètes

4.3(61)

1 h 30min

Focaccia apulienne

4.5(28)

2 h 40min

Focaccia à l'oignon

4.2(40)

3 h 15min

Gâteau revigorant

4.2(49)

1 h

Ficelle apéro oignon-olive

4.5(94)

3 h