Thai Green Papaya Salad

No ratings

Prep. 4 min

Total 10 min

4 portions

Ingredients

green papaya peeled, cut into quarter strips
500 g
peanuts
50 g
long beans cut into 4 cm pieces
100 g
cherry tomatoes cut in half
80 g
lime juice
60 g
bird's eye chilli (chilli padi) (see tips)
4
garlic cloves
4
dried shrimp soaked
20 g
palm sugar Thai (see tips)
40 g
tamarind paste
40 g
fish sauce
3 tbsp
Thai basil, fresh plus extra for garnish
20 g
fresh coriander leaves plus extra for garnish
20 g

Difficulty

easy

Nutrition per 4 portions

Sodium 4989.2 mg

Protein 37.2 g

Calories 3913.8 kJ / 935.4 kcal

Fat 22.2 g

Fibre 25.9 g

Saturated Fat 2.8 g

Carbohydrates 172.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cutter+ 18 Recipes
International

You might also like...

Creamy Broccoli Salad

10 min

Caesar Salad

30 min

Beetroot, Apple and Goat's Cheese Quinoa Salad

30 min

Avocado Tuna Salad

5 min

Superfood salmon salad

1 h 5 min

Broccoli Salad with Red Peppers and Pine Nuts

10 min

Dukkah

25 min

Salmon, Quinoa, Feta and Mixed Vegetable Salad

50 min

Crema de Malanga (Creamy Malanga Soup)

35 min

Loaded Potato Soup

30 min

Tandoori chicken

45 min

Aussie Potato Salad

1 h 30 min

Show all

Show all