Devices & Accessories
Zoodles Carbonara (Thermomix® Spiralizer, TM5)
Prep. 15 min
Total 40 min
4 portions
Ingredients
-
zucchini ends trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)1000 g
-
Parmesan cheese cut into pieces (3 cm)100 g
-
eschalot30 g
-
garlic clove1
-
pancetta cut into pieces (1-2 cm)150 g
-
extra virgin olive oil30 g
-
water500 g
-
egg yolks4
Difficulty
easy
Nutrition per 1 portion
Sodium
629.9 mg
Protein
18.6 g
Calories
1717.8 kJ /
410.6 kcal
Fat
32.4 g
Fibre
2.8 g
Saturated Fat
11.5 g
Carbohydrates
10.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spiralize your life (TM5)
17 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Huli Huli Chicken Skewers
50 min
Creamy Feta Dip
5 min
Broccoli and Bacon Bites
1 h
No waste vegetable stock concentrate
25 min
Steamed chocolate cake and poached pears
50 min
Sweet Cucumber Pickles (TM6)
No ratings
Chocolate Basque cheesecake
2 h
Steamed tomato pesto pull apart bread
2 h 5 min
Gluten-free Chocolate Cake with Nuts
No ratings
Crispy Pork Belly with Warm Rice Salad
1 h 30 min
Dairy-free coconut ice cream
No ratings
Everyday loaf baked in a cast iron pot
1 h 45 min