Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Teriyaki Salmon with Edamame and Cucumber (Diabetes)
Prep. 15 min
Total 50 min
4 portions
Ingredients
-
light soy sauce gluten free2 oz
-
honey3 oz
-
fresh ginger peeled1 inch
-
lime juice½ oz
-
fresh salmon fillet18 oz
-
brown rice "low GI" (see Tip)2 ½ oz
-
water35 oz
-
frozen edamame7 oz
-
English cucumbers (approx. 28 oz), trimmed and cut into ribbons2
-
lemon juice2 tbsp
-
sesame oil2 tsp
-
spring onion thinly sliced1
-
sesame seeds toasted2 tsp
Nutrition per 1 portion
Calories
510 kcal /
2130 kJ
Protein
37.8 g
Fat
22.5 g
Carbohydrates
39.5 g
Fibre
5 g
Saturated Fat
5.8 g
Sodium
640 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Recipes for Diabetics
26 Recipes
United States
United States
