Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Parmesan, in Stücken
- 30 g Gruyère Käse, in Stücken
- 20 g Kresse, abgeschnitten
- 40 g Zwiebel, halbiert
- 6 Eier
- 20 g Butter, weich
- Sonnenblumenöl zum Einfetten
- 75 g gekochter Schinken, gewürfelt
- 500 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 719 kJ / 172 kcal
- Protein
- 13 g
- Carbohydrates
- 2 g
- Fat
- 12 g
- Saturated Fat
- 6 g
- Fibre
- 0 g
- Sodium
- 337 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Birnenspiralen auf Schokopudding
30min
Gemüsetarte mit Halloumi
1h 10min
Zucchininudeln mit Bolognese
50 min
Zitronen-Parmesan-Hähnchen mit Zucchininudeln
30min
Lieblinge
2h
Klassiker
1h 45min
Gebrannte Mandeln im weißen Schoko-Kokosmantel
40min
Menü: Gnocchi in Tomaten-Mascarpone-Sauce, Brokkolisalat und Fruchtsorbet
30min
Karotten-Apfel-Marmelade "Hasenfrühstück"
1h 10min
Pochierte Eier aus dem Egg poacher
15min
Lauwarme Schokoladen-Küchlein aus dem Eier-Pochierer
50 min
Pochierte Eier aus dem Eier-Pochierer
15min