Skip to main content Search

Baklava Cheesecake
4.7 11 ratings
Prep. 10 min
Total 3 h 30 min
12 portions
Sign up for free

Ingredients

  • pistachio nuts, unsalted, shelled
    50 g
  • unsalted butter diced
    60 g
  • unsalted butter for greasing
  • filo pastry
    6 sheets
  • cream cheese
    500 g
  • double cream
    120 g
  • caster sugar
    270 g
  • medium eggs
    3
  • water
    120 g
  • rose water (optional)
    20 g
  • honey
    50 g
  • ground cinnamon
    ¼ tsp
  • ground cardamom
    2 - 3 pinch
  • pistachio nut, unsalted, shelled for decorating
  • rose petals, dried (optional) for decorating

Difficulty

easy

Nutrition per 1 portion

Sodium 223.8 mg
Protein 6.1 g
Calories 1612.4 kJ / 385.4 kcal
Fat 25.9 g
Fibre 0.7 g
Saturated Fat 13.7 g
Carbohydrates 34.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland
We Can Switch To Chef Mode In A Flash 23 Recipes
UK and Ireland

You might also like...

Suya Beef Skewers

4.0(4)

45 min

Allergen-friendly Vegetable Stock Paste

4.1(9)

50 min

Savoury Cheesecake with Caramelised Onions

4.2(13)

14 h 15 min

Dairy-free Chocolate Sauce

5.0(2)

5 min

Focaccia with Roasted Grapes and Taleggio

4.5(8)

2 h

Tortelloni with Veal and Parmesan - Tortelloni di spinaci ripieni di vitello e formaggio

4.0(2)

1 h 50 min

Ricotta Cheesecake with Fig Jam

4.6(47)

5 h 40 min

Fig and Honey Smoothie

4.4(5)

5 min

Easter Carrot Cheese Dip

4.6(48)

15 min

Tomato Pie

4.3(40)

3 h

Sweet Potato Pizza

4.5(25)

1 h 5 min