Cheesecake Brownies
TM6 TM5 TM31

Cheesecake Brownies

4.5 (87 ratings)

Ingredients

Brownie Layer

  • 200 g dark chocolate (70% cocoa solids), small pieces or callets
  • 150 g unsalted butter, diced, plus extra for greasing
  • 250 g caster sugar
  • 4 medium eggs
  • 1 pinch fine sea salt
  • 100 g plain flour

Cheesecake Layer

  • 110 g caster sugar
  • 1 medium egg
  • ½ tsp natural vanilla extract
  • 280 g cream cheese, Philadelphia Original

Nutrition
per 1 piece
Calories
2358.5 kJ / 563.7 kcal
Protein
8.8 g
Carbohydrates
60.3 g
Fat
32.7 g
Saturated Fat
19.4 g
Fibre
2.7 g
Sodium
69 mg

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