Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Lemon Caper Salmon with Ribbon Squash
Prep. 10 min
Total 35 min
4 portion
Ingredients
-
non-stick spray oil
-
shallot halved60 g
-
garlic clove1
-
unsalted butter divided30 g
-
vegetable broth200 g
-
white wine30 g
-
salmon fillet, fresh, skin on or skinless (approx. 6 oz ea.)4
-
salt to season
-
black pepper, ground to season
-
lemons thinly sliced in rounds2
-
zucchini225 g
-
zucchini yellow225 g
-
all purpose white flour1 tbsp
-
lemon juice15 g
-
caper, pickled drained2 tbsp
-
dill, fresh to garnish
Difficulty
easy
Nutrition per 1 portion
Protein
94.1 g
Calories
3913.4 kJ /
935.3 kcal
Fat
57.7 g
Fibre
2.6 g
Carbohydrates
11.1 g
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