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Ingredients
- 500 g di acqua
- 1 cotechino precotto (500 g circa)
- 500 g di patate pelate e a fette (1 cm)
- 1 cucchiaino di sale
- 150 g di latte
- 40 g di burro a pezzi
- 1 pizzico di noce moscata in polvere
- 50 g di pangrattato
- 70 g di Parmigiano reggiano grattugiato
- 1 uovo
- 1 tuorlo
- Nutrition
- per 1 porzione
- Calories
- 596 kcal / 2494 kJ
- Protein
- 23.4 g
- Fat
- 47.2 g
- Carbohydrates
- 20.8 g
- Fibre
- 1.1 g
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