Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 ½ Salatgurken
- 1 Nori-Blatt, grob zerzupft
- 50 g Gewürzgurken, in Stücken
- 60 g Knollensellerie, in Stücken
- 1 rote Zwiebel, klein, halbiert
- 120 g Mayonnaise, vegan
- 1 TL Senf
- 3 - 4 Spritzer Zitronensaft
- ½ TL Salz
- ¼ TL Pfeffer
- 240 g Kichererbsen, abgetropft
- 1 Kresse-Beet, abgeschnitten
- Nutrition
- per 1 Stück
- Calories
- 943 kJ / 225 kcal
- Protein
- 4 g
- Carbohydrates
- 15 g
- Fat
- 16 g
- Saturated Fat
- 2 g
- Fibre
- 3.7 g
- Sodium
- 529 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Staudensellerie-Parmesan-Salat
40min
Blumenkohl-Nudel-Salat mit Hackbällchen
1h 30 min
Spargel-Nuss-Pasta
45min
Pizza bianca mit Zucchiniboden, Räucherlachs und Rucola
55min
Eier-Spargel-Salat mit Lachs und Senfsauce
1小時
Tomaten-Basilikum Porridge
20min
Herzhafte-Gemüse-Sterne
40min
Zucchini-Frühstücks-Nester
30min
Nussbraten mit würziger Tomatencreme
1h 30 min
Asiatische Kohlrouladen mit Zitronenreis
1小時
Salami-Pizza mit Käse-Ei-Boden
50min
Ratatouille mit Blumenkohlreis
40min