Skip to main content Search
White Bread

White Bread
4.3 66 ratings
Prep. 10 min
Total 3 h
12 slices
Sign up for free

Ingredients

  • water
    590 g
  • dried instant yeast
    ½ tsp
    5 g fresh yeast, crumbled
  • sugar
    1 pinch
  • strong white bread flour plus extra for dusting
    550 g
  • fine sea salt
    10 g
  • olive oil for drizzling

Difficulty

easy

Nutrition per 1 slice

Sodium 326 mg
Protein 5.6 g
Calories 694.9 kJ / 166.1 kcal
Fat 0.8 g
Fibre 1.1 g
Saturated Fat 0.1 g
Carbohydrates 33.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fermentation Mode 12 Recipes
UK and Ireland

You might also like...

Hot Cross Buns

4.5(100)

3 h 50 min

Italian Easter Bread

4.9(15)

3 h 50 min

Greek Easter Bread (Tsoureki)

4.4(17)

2 h 20 min

Tomato Focaccia

4.9(126)

3 h

Wholemeal Pitta

4.3(6)

1 h 35 min

Sweet Breakfast Bread

4.8(128)

1 h 30 min

Guinness® Bread with Smoked Trout Topping and Watercress

4.3(19)

1 h 45 min

Crumpets

4.3(62)

3 h

Steamed Wholemeal Bread

4.8(23)

2 h

Iranian Barbari

4.8(8)

2 h 30 min

Chorizo Bread

4.8(94)

1 h 30 min

Pickled Red Onions

4.7(20)

1 h 50 min

 Show all
Show all