Pear and Blue Cheese Salad with Hazelnuts (TM6)

Pear and Blue Cheese Salad with Hazelnuts (TM6)

No ratings

Prep. 15 min

Total 15 min

4 portions

Ingredients

romaine lettuce halved to fit in feeder tube
150 g
Bosc pears or similar, halved, cored and stems removed
600 g
walnut oil
1 tbsp
blue cheese crumbled, divided
150 g
toasted hazelnuts chopped, divided
50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 460.9 mg

Protein 10.5 g

Calories 1369.5 kJ / 327.3 kcal

Fat 22.1 g

Fibre 6.5 g

Saturated Fat 8.1 g

Carbohydrates 25.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM6) 20 Recipes
Canada

You might also like...

Bruschetta with white bean purée and gremolata

15 min

Beetroot carpaccio with burrata

1 h 25 min

Asparagus, Broccoli and Mushroom Rice

30 min

Beef and Vegetables with Parmesan Yorkshire Puddings

1 h 35 min

Chocolate Babka

3 h

Cacao and buckwheat crêpes, orange and rhubarb (Diabetes)

40 min

Olive Spread

5 min

Spiced panna cotta with orange gin jelly

24 h 35 min

Spätzle with Mushroom Cream

30 min

Greek cabbage salad

5 min

Molten Lava Cake

45 min

Dubai pistachio tiramisu

8 h