Skip to main content Search

Mixed Berries Pavlova Stack
No ratings
Prep. 30 min
Total 5 h 30 min
12 portion
Sign up for free

Ingredients

Raspberry Coulis
  • raspberry fresh or frozen
    200 gram
  • caster sugar
    100 gram
  • lemon juice
    20 gram
Pavlova
  • caster sugar
    330 gram
  • egg white (from chicken egg) (approx. 8 egg whites), room temperature
    250 gram
  • cream of tartar
    1 pinch
  • white wine vinegar
    1 teaspoon
  • vanilla extract, natural
    1 teaspoon
  • cornflour (starch)
    40 gram
Raspberry Cream
  • cream, whipping, 30-40% fat
    600 gram
  • raspberry fresh or frozen, defrosted and well-drained if frozen
    20 gram
  • berries, mixed, fresh for decorating
    500 gram

Difficulty

medium

Nutrition per 1 portion

Sodium 90.4 mg
Protein 4 g
Calories 1451 kJ / 345 kcal
Fat 18 g
Fibre 3 g
Saturated Fat 11.4 g
Carbohydrates 43 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Kitchens Are A Window To The World 34 Recipes
International

You might also like...

Tiramisu

4.5(146)

5 h 20 min

Traditional crème brûlée

No ratings

Salmorejo (Spanish Cold Tomato Soup)

5.0(2)

10 min

Focaccia

4.2(11)

3 h

Choco tarte with curls pears

No ratings

Macadamia Ricotta (Matthew Kenney)

4.7(3)

8 h 30 min

Amaretto biscuits

4.6(41)

30 min

Mussels in spicy tomato sauce

4.7(3)

45 min

Saint-Honore

3.0(4)

2 h 45 min

Mocha and hazelnut ice cream with toasted marshmallows

4.2(9)

18 h 30 min

Taramasalata

2.9(11)

15 min

Murgh makhani (Butter chicken)

No ratings