Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1100 g waxy potatoes (e.g. Charlotte, Jersey royals), whole or cut in pieces (4 cm x 4 cm) to fit in feeder
- 15 g vegetable oil
- 150 g bacon lardons (see tip)
- 60 g unsalted butter, diced
- 1 tsp fine sea salt
- 1 tsp ground black pepper
- Nutrition
- per 1 portion
- Calories
- 2093.8 kJ / 500.3 kcal
- Protein
- 8.5 g
- Carbohydrates
- 40.3 g
- Fat
- 33 g
- Saturated Fat
- 2.7 g
- Fibre
- 1.2 g
- Sodium
- 137.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Courgette Salad with Parmesan and Sun-Dried Tomato Vinaigrette (TM6)
15min
Chicken Polpettini with Steamed Rice and Green Beans
40min
Grenadine
45min
Maple and Pecan Steamed Puddings
1h 25min
Chocolate Babka
3h
Squash and Beetroot Couscous with Chickpeas and Tahini Dressing (TM6)
45min
Bern-style Rösti (TM5)
40min
Fennel, Celery and Green Apple Salad (TM5)
15min
Portuguese Bread (Pão de água)
3h 30min
Roasted Cauliflower Houmous
30min
Whipped Feta and Mascarpone with Chilli Sesame Honey
40min
Sun-dried Tomato Tear and Share Bread
1h