Steamed Seafood Tower

Steamed Seafood Tower

5.0 1 rating

Prep. 5 min

Total 40 min

4 portions

Ingredients

crabs (approximately 1-2 pcs), cleaned
700 g
prawns deveined, with shell
300 g
lala clams cleaned
300 g
fresh ginger thinly sliced
50 g
Chinese rice wine (Shaoxing Hua Tiao) (optional)
30 g
salt adjust to taste
1 tsp
water
1500 g
dried anchovies
100 g
sugar adjust to taste
1 tsp
white pepper powder
½ tsp
spinach leaves only
200 g
spring onion (optional) sliced, to garnish
1 sprig
wolfberries (goji) (optional) soaked, to garnish
15 g

Difficulty

easy

Nutrition per 1 portion

Sodium 3220 mg

Protein 69 g

Calories 2053 kJ / 491 kcal

Fat 18 g

Fibre 2 g

Saturated Fat 4 g

Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gong xi fa cai - Chinese New Year 2023 8 Recipes
International

You might also like...

Lala Clam Soup Meehoon

1 h 15 min

Dried Scallop Fish Slice Congee

30 min

Soy Braised Whole Chicken

1 h 50 min

Chicken Macaroni Soup

30 min

Curry chicken

1 h

Lemonade

5 min

Longevity Noodles

30 min

Nourishing Chicken Soup with Lotus Seeds, Yam & Chinese Barley

1 h 40 min

Stir Fried French Beans

15 min

Lotus Root Peanut Pork Rib Soup

1 h 20 min

Braised Mushroom With Broccoli And Beancurd Sheets

35 min

ABC Soup

1 h 10 min