Devices & Accessories
Pilau rice using rice mode
Prep. 10 min
Total 40 min
4 portions
Ingredients
Pilau
-
brown onion (approx. 120 g), cut into wedges (3-4 cm)1
-
ghee (see Tips)35 g
-
cinnamon quill1
-
cardamom pods (green), crushed6
-
cumin seeds1 tsp
-
black mustard seeds1 tsp
-
salt½ tsp
-
fresh curry leaves3
Rice
-
basmati rice400 g
-
water870 g
-
vegetable oil20 g
-
salt (optional)1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
888.4 mg
Protein
7.8 g
Calories
2121.5 kJ /
507.1 kcal
Fat
14.8 g
Fibre
2.5 g
Saturated Fat
6 g
Carbohydrates
84.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Rice & Grains
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Beef Rendang
1 h 35 min
Lamb biryani with vegetable curry
1 h 30 min
Rava payasam
50 min
Jeera rice (Cumin rice)
20 min
Pilau rice
30 min
Biryani-style rice
1 h 5 min
Indian Pilaf Rice
1 h
Prawn Biryani
1 h 15 min
Jeera rice (Cumin rice)
45 min
Lamb dhansak
25 h 45 min
Sri Lankan red beef curry with rice
1 h 40 min
Lamb Rogan Josh
1 h 45 min