Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de poireaux, en tronçons
- 1 c. à soupe d'huile d'olive
- 6 tranches de pancetta
- 4 œufs
- 300 g de lait écrémé
- du sel
- du poivre moulu
- Nutrition
- per 1 portion
- Calories
- 873 kJ / 209 kcal
- Protein
- 13 g
- Carbohydrates
- 8 g
- Fat
- 13 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Dinde marinée au miel et légumes verts
35min
Soupe de courge, petites pâtes et chorizo
30min
Œufs cocotte à la carotte, au brocoli et à la mimolette
30min
Clafoutis aux tomates cerise, mozzarella et basilic
35min
One pot orecchiette jambon cru, chèvre et épinards
25min
Mijoté de butternut au bœuf et aux nouilles
25min
Risotto aux petits pois et aux lardons
25min
Clafoutis de courgettes aux tomates confites et bacon
1h 10min
Crozets au bacon, poireau et champignons
40min
Œuf cocotte aux épinards et au chorizo
15min
Œuf cocotte aux petits pois et jambon
30min
Saucisse de Montbéliard aux lentilles vertes
55 min